Best of the Bone grass-fed, slow-cooked 48+ hours beef bone broth concentrate. a real, bioavailable bone broth (not a de-natured powder!) - loaded with collagen protein. considered a nutrient dense gut-health supporting superfood including essential amino acids, essential fatty acids, and 80+ trace minerals and much more.

Directions Great as a broth - add 10 grams to a cup of warm water or use as a base for soups and sauces. Follow the directions and store in a cool dry place or refrigerate as per label

Ingredients

Beef bone extract (broth concentrate), plus ingredients, herbs and spices relevant to each flavour.

More Information

Best of the Bone is an all-natural grass-fed beef bone broth concentrate that is a true collagen, mineral and amino acid-rich living gelatin. Gluten, antibiotic and dairy free - just pure bone broth with no additives aside from the natural preservative, Celtic sea salt. 35%- 40% collagen protein and with important healthy, essential fats for fuel and to support absorption and uptake of micronutrients. With 19 key and essential amino acids - to survive and thrive.
A daily tablespoon of the delicious Best of the Bone turns a mug of hot water and some vegetables, meats and/or spices to add for taste into a fabulously healthy and natural meal. You'll find its a great way to start or end the day. Add it to your soup, sauce and gravy recipes for flavour and nutrition for the whole family. Our nutrient-dense broth is a convenient source of all natural vitamins, amino acids and fats, sourced from trusted Australian farmers.
HOW WE MAKE IT
Using certified grass-fed and finished beef leg bone (highest in marrow and essential fatty acids including a near ideal ratio of omega 6 to omega 3) and cartilage. High in omega 3 EPA and DHA . These are the critical essential fatty acids - many plants may contain ALA. ALA does not readily convert into EPA or DHA (as found in Best of the Bone) which are essential fats for brain and cardiovascular health.
We slow-cook Best of the Bone for 48 hours - the slow cooker ensures maximum nutrient extraction from the cooked bones. The low heat cooking preserves the integrity of the enzymes - vital for a real gut wellness supporting food. The result is a thick, marrow-rich concentrated broth ideal for cooking or a quick cup of satiating broth.
RESEARCH AND STUDIES SHOW THAT BONE BROTH, ESSENTIAL FATS AND COLLAGEN MAY SUPPORT:
Increased absorption of micro and macro-nutrients due to the gelatin and healthy fats (in other words, it makes your good foods healthier).
Joint and bone health.
Is a powerful anti-inflammatory.
Improves skin elasticity and reduces wrinkles (overall improvement in skin health).
Immune health.
FODMAPs friendly and part of the GAPs diet.
Suggested for detox and weight loss programs and the very active and for overall health. Broth has been used by elite athletes including at the Tour de France; NBA basketball teams; and numerous Australian NRL rugby players.
CONTAINS: Cartilage * Essential Amino Acids * Collagen * Protein * Minerals
BEST OF THE BONE DELIVERS:
Collagen is formed primarily from elastin proteins and contains glycosaminoglycans (GAGs), chondroitin sulphate, keratin sulfate and hyaluronic acid.
What does this mean? Renowned researcher, doctor and nutritional consultant Dr. Cate Shanahan said of glycosaminoglycans, you won't find this in anything else you eat.
It is so essential to our bodies it deserves its own group on the food pyramid, "it literally has an effect like a growth hormone that people inject themselves with."
And chondroitin sulfate is a structural component of cartilage and is essential in maintaining the integrity of your cells. It also lines the blood vessels and has been found to play a role in lowering cholesterol and the incidence of heart attacks. It is often sold as a supplement for treating joint pain associated with osteoarthritis and has been shown to improve inflammatory conditions of the gastrointestinal tract.
Best of the Bone is the most absorbable and effective delivery of broth health benefits thanks in large part to the long cooking time and maximum nutrient extraction.
This results in a high marrow content which delivers the rich flavour but also healthy essential fats from the bones (yes, the leg bone is high in omega fatty acids) The collagen, amino acids, minerals, glucosamine and chondroitin found in Best of the Bone ma be useful in supporting :
Degenerative joint disease
Inflammatory bowel disease
Lowered immune function

KEY AMINO ACIDS INCLUDING GLYCINE, PROLINE, ARGININE, LYSINE, CYSTEINE AND GLUTAMINE AND ESSENTIAL AMINOS
Glycine and proline are abundant amino acids present in bone broth. Glycine is a simple amino acid necessary in the manufacture of other amino acids. It is a vital component in the production of heme, the part of the blood that carries oxygen and increases the body's utilisation of iron and other minerals. It is also involved in glucogenesis (the manufacture of glucose), supports digestion by enhancing gastric acid secretion, and is essential for wound healing. It is a precursor amino acid for glutathione - the master immune and anti-oxidant engine - and large amounts of glycine are needed for the liver to detoxify after chemical exposure.
Broths can be used in modified fasting and cleansing programs. In these situations, glycine is used to support phase I and II detoxification. During fasting, because little or no food or energy source is being consumed, protein tissues such as muscle often break down. With broth, glycine is consumed, which limits or prevents degeneration during the fast and is also beneficial to the detoxification process.
Proline is an amino acid essential to the structure of collagen and is therefore necessary for healthy bones, skin, ligaments, tendons and cartilage. It is found in small amounts in many foods, but vitamin C is necessary to metabolize proline into its active form. Small amounts can be manufactured by the body, but evidence shows that adequate dietary protein - such as present in Best of the Bone - is necessary to maintain an optimal level of proline in the body. It has also been shown to have a beneficial effect on memory and in the prevention of depression. Glycine and proline are needed for:
Manufacture of glucose
Enhancing gastric acid secretion
Soft tissue and wound healing
Healthy connective tissue
Effective detoxification by the liver
Production of plasma
COLLAGEN, CARTILAGE AND GELATIN
Collagen is the most abundant protein in the body. It is present in bones, ligaments, tendons and skin (type 1 collagen), in cartilage (type II collagen), and in bone marrow and lymph (also called reticulin fiber). Gelatin refers to the extracted cooked collagen that is used as food.
Bone broth produces a rubbery gelatine when cooled - and the "Best of the Bone" consists of a thick, gelatin liquid. Broth made from animal bones produces a highly nutritious gelatin that contains a wide range of minerals and amino acids.
Gelatin has been found to help heal the mucus membranes of the gastrointestinal tract in cases of inflammation such as irritable bowel syndrome or in "leaky gut syndrome".
Gelatin is rich in the amino acids proline and glycine. Dr. N.R. Gotthoffeer spent 20 years studying gelatin and found that convalescing adults who have lost weight due to surgery, dysentery, cancer and other diseases fare much better if gelatin is added to their diet. Studies on collagen/gelatin show that it increases the digestion and utilisation of many dietary proteins such as beans, meat and dairy. Collagen is helpful in:
Soft tissue and wound healing Formation and repair of cartilage and bone
Healing and coating the mucus membranes of the gastrointestinal tract
Facilitating digestion and assimilation of proteins and minerals

Collagen is formed primarily from elastin proteins and protein found in marrow, bone, and skin and contains glycosaminoglycans (GAGs), chondroitin sulphate, keratin sulfate and hyaluronic acid.
What does this mean? Renowned researcher, doctor and nutritional consultant Dr. Cate Shanahan said of glycosaminoglycans, you won't find this in anything else you eat.
It is so essential to our bodies it deserves its own group on the food pyramid, "it literally has an effect like a growth hormone that people inject themselves with."
And chondroitin sulfate is a structural component of cartilage and is essential in maintaining the integrity of your cells. It also lines the blood vessels and has been found to play a role in lowering cholesterol and the incidence of heart attacks. It is often sold as a supplement for treating joint pain associated with osteoarthritis and has been shown to improve inflammatory conditions of the gastrointestinal tract.
Best of the Bone is the most absorbable and effective delivery of broth health benefits thanks in large part to the long cooking time and maximum nutrient extraction.
This results in a high marrow content which delivers the rich flavour but also healthy essential fats from the bones (yes, the leg bone is high in omega fatty acids) The collagen, amino acids, minerals, glucosamine and chondroitin found in Best of the Bone ma be useful in supporting :
Degenerative joint disease
Inflammatory bowel disease
Lowered immune function (Best of the Bone is an ideal immune-boosting, natural source.)
REBUILDING THE BODY AND BLOOD
Bone broth high in rich marrow such as Best of the Bone contains bone marrow which has myeloid and lymphoid stem cells. The foundations for white and red blood cells, these cells have been shown to support immune health, assist with blood health and help provide oxygen to cells. Collagen, the protein-rich substance that cooks down to gelatin, is the key protein used in our body (makes up nearly 80% of protein our body's use) and as such is a component to support and repair the body. Collagen deficiency can lead to poor wound healing, easy bruising and bleeding gums. Collagen in bone marrow can help the body rebuild itself, says Micleu. And it is the key ingredient in traditional cooking for soups and sauces.
EASING DIGESTION AND HEALING THE GI TRACT
Dr. Auer prescribes bone marrow in the form of bone broth to his patients suffering from inflammatory conditions like irritable bowel syndrome, celiac disease, gluten intolerance and leaky gut syndrome. He notes that, for people with digestive disorders who may have trouble digesting supplements or other certain foods, bone marrow's collagen can provide nutrition while rebuilding damaged tissues and intestinal lining. Marrow's immune-boosting capabilities can also speed up the healing process for people trying to overcome these conditions, he says.

Glow from the inside out with Collagen Beauty with VERISOL, a natural formulation to reduce skin wrinkles and smooth fine lines, increase skin hydration and elasticity, and support healthy hair & nails.
Nourish your skin, hair and nails from within with Collagen Beauty, a naturopathically formulated blend to help you glow from the inside out with VERISOL Bioactive Collagen Peptides, vitamin C and zinc. Our skin is made up of over 75 % collagen, which begins to degenerate in our mid 20s, when we begin to show the signs of ageing skin, and is accelerated by other lifestyle and environmental factors.
Collagen Beauty is a natural formulation with VERISOL® Bioactive Collagen Peptides to support structural integrity of skin and decrease skin aging factors after 8 weeks of use, supporting skin quality of the entire body and smoothing skin wrinkles from within.
Reduce skin wrinkles and smooth fine lines
Increase skin hydration and improve moisture levels
Increase skin elasticity
Antioxidant Protection
Support healthy hair & nails
Promote skin healing
Collagen Beauty is pregnancy, breastfeeding and child friendly (suitable for 12 months & up).

 

Directions

Mix 12 g (1 tablespoon) daily into any liquid of choice, from smoothies to soups. Collagen Beauty™ is unflavoured, odorless and dissolves in hot and cold liquid.

Ingredients

IngredHydrolysed Collagen Peptides, VERISOL® Bioactive Collagen Peptides, Camu Camu*, Orgen-Zn® Guava*, Horsetail Herb*. *Certified Organic Ingredients
We proudly source our bovine collagen from the most sustainable and ethical manufacturer in the world.
Allergen warning:
Manufactured in a facility that also processes products containing milk, eggs, fish, shellfish, soy, lupin, tree nuts and sesame.

Joint Care is made from hydrolysed bioactive collagen peptides; clinically tested and specially formulated for your joints. Joint Care can help REDUCE JOINT PAIN associated with osteo arthritis, and also promotes and enhances joint health and function, and cartilage growth and repair.
The role of protein in the body
Collagen is protein, and we all know that protein contributes to the growth and maintenance of our healthy joints; but did you know that not all proteins are equal? Our bodies use different sizes and shapes of proteins, as well as different amino acids, for different purposes.
About protiens and peptides
Collagen is one of the most important types of protein produced by the body. Within our joints, collagen forms part of the cartilage used to cushion our bones which provides impact resistance and supports joint functionality. Our body makes this joint collagen by sequentially combining the triplets of amino acids; glycine with proline, hydroxyproline and other amino acids into a large ‘supercoiled’ helix structure that’s especially long lasting, but slow to repair.
JOINT CARE supplies all of the right amino acids, as ‘cut to size’ peptides ready to support your joint’s healthy function and repair.
Beef collagen is hydrolysed using specific enzymes that breakdown the strong triple helix, denature it into chains and then into precise low molecular weight peptides (3,000 kDa) that have been optimised for enhancing cartilage growth and repair.

Directions 6 grams per day – more if required – in water or liquid of your choice. (1 Tablespoon)
Equates to 5.8 grams of protein per serve.
Will dissolve in hot or cold liquid. Add to smoothies, water, juice, tea, coffee or your favourite drink.
Keep some in your cupboard and add to shakes and smoothies.

Ingredients 100% Beef Collagen Derived from Gelatin
96% pure protein
4% moisture (water and residual salts)
Dairy and Gluten Free
GMO and BSE Free - (regulated)
Derived from German bovine (cow), Collagen source (skin, connective tissue, bones). German cattle are all vet checked and certified. Does not contain gluten, dairy, cholesterol, sugar, fat or MSG. Kosher compliant and Halal certified. No added preservatives.

Collagen Body is a natural formulation for anyone living an active lifestyle, or anyone concerned with their bone strength, to help you feel strong inside with FORTIBONE® Bioactive Collagen Peptides, vitamin D and calcium to support bone strength and structure.
Collagen Body is a natural formulation for anyone living an active lifestyle, or anyone concerned with their bone health, to help you feel strong inside with bioactive collagen peptides FORTIBONE®, Vitamin D and Calcium to support bone strength and structure~.
Collagen is abundant in skin, muscles, bones, joints and connective tissue, and begins to degenerate from our mid 20s.
Incorporating Collagen Body into your daily inner strength routine, together with a healthy varied diet, helps to:
Enhance bone mineral density
Support gut wellness
Protein to support & build tissues
Reduce risk of osteoporotic fracture
Regulation of digestive enzymes
Muscle and nerve function
Collagen is often left out of the modern diet because it is not present in lean cuts of meat, but rather bones and connective tissue. Collagen Body is only the good stuff - pure type I and type III sustainably sourced collagen but fully dissolves in hot or cold liquid whilst maintaining its benefits.

Directions Mix 18 g (2 tablespoons) daily into any liquid of choice, from smoothies to soups. Collagen Body is unflavoured, odorless and dissolves in hot & cold liquid.

Ingredients Hydrolysed Collagen Peptides, FORTIBONE® Bioactive Collagen Peptides, Aquamin Marine Minerals* (Arctic Sea Algae), Vitamin D Mushroom* (White Button Mushroom).
*Certified Organic Ingredients
We proudly source our bovine collagen from the most sustainable and ethical manufacturer in the world.

Natural Gelatin is a versatile product that provides collagen protein with key amino acids for tissue building, repair and gut wellbeing. Made only from sustainably produced Australian bovine.
Gelatin is a pure protein source, derived from collagen, containing amino acids that contribute to the building and repair of tissues within the body, including the gut.
Collagen is the most abundant protein in the human body, found in skin, bones, muscles and connective tissue, and begins to degenerate in our mid 20s when we start to show the signs of aging. Gelatin is a form of collagen and naturally contains a large amount of beneficial amino acids that aren’t commonly consumed in the western diet, but support wellness from the inside out.
Our Natural Gelatin is sustainably sourced within Australia utilising only the best Australian grass fed bovine to produce the highest quality gelatin on the market.

Directions

Single serve: Add approx. 1 tbsp. (10 g) to your liquid of choice (tea, coffee, juice) hot or cold. If you prefer, ‘Bloom’ the gelatin prior to adding to your liquid.
To make a set gelatin: Use gelatin to make gummies and other treats.
220 Bloom count.
'Bloom' gelatin by adding approximately ¼ cup of gelatin (40 g) to ½ cup of water (1:2 ratio) and stir until an even texture is achieved.
Add bloomed gelatin to 250 mL of any hot liquid with your flavouring and stir until dissolved.
Pour into a mould and then refrigerate for at least 2 hours to set.
NOTE: Reduce the amount of gelatin for a softer set or increase for a firmer set.
MAKES: 5 L of set liquid.

Ingredients

Australian Bovine Gelatin.
Allergen Warning:
Manufactured in a facility that also processes products containing milk, fish, shellfish, crustacea, soy, eggs, tree nuts, lupin and sesame.
Contains Sulphites (Sulphur Dioxide) due to processing.

Collagen Build is a natural body toning and strength formulation for anyone living an active lifestyle, or anyone wanting to tone, build and repair lean muscle. Collagen Build is formulated with a great source of protein from BODYBALANCE® Bioactive Collagen Peptides and Magnesium to support muscle building, repair and function.
Collagen is abundant in skin, muscles, bones, joints and connective tissue, and begins to degenerate from our mid 20s. Many people experience loss of lean muscle mass as the protein and collagen in our body breaks down due to ageing and lifestyle factors.
Incorporating Collagen Build into your daily routine, particularly post workout and together with a healthy varied diet, helps to:
Build muscle strength
Support muscle function
Muscle repair, recovery & maintenance
Support functioning of nerves & muscle tissue
Support energy production
Reduction of tiredness and fatigue
Collagen Build is derived from type I and type III sustainably sourced collagen that dissolves in hot or cold liquid whilst maintaining its benefits. For best results use Collagen Build alongside a healthy diet and exercise regime that includes 2-3 hours of resistance training weekly.
Collagen Build is pregnancy, breastfeeding and child friendly (suitable for 12 months & up).

Directions

Mix 18 g (2 tablespoons) once daily into any liquid of choice, such as smoothies, soups, coffee, juice or as part of a post workout shake. Collagen Build is unflavoured and dissolves in hot & cold liquid.

Ingredients

BODYBALANCE® Bioactive Collagen Peptides, Hydrolysed Collagen Peptides, Aquamin Marine Minerals (Arctic Sea Salt).
We proudly source our bovine collagen from the most sustainable and ethical manufacturer in the world.
Allergen warning:
Manufactured in a facility that also processes products containing milk, eggs, fish, shellfish, soy, lupin, tree nuts and sesame.

Food Grade Gelatin
100% Premium Australian Beef Gelatin
Good source of dietary protein
Can be used in cooking
100% pure and natural
Contains 18 amino acids
Sourced from 100% Australian Beef
All-natural & unflavoured
Gelatin is pure protein
Free from sugar, fat, dairy, GMO
Free from additives or colouring agents
Gelatin is pure Collagen. Collagen is the substance that is derived from processing animal bones and connective tissue. It contains 18 amino acids that are vital to the everyday functions of the body and your organs.

Directions 15 grams – up to 3 times per day in water or liquid of your choice. (1 Tablespoon)
Gelatin is easily added to soups, stews, gravy, cooked oats.
Be creative! Hot water soluble only – will mix in cold liquids but will not dissolve.
Keep some gelatin in your cupboard and add it to your cooking to provide a wide range of health benefits!

Ingredients 100% Beef Gelatin
88% pure protein,
12% moisture (water and residual salts)
Dairy and Gluten Free
GMO and BSE Free - (regulated)
Derived from Australian bovine (cow), Collagen source (skin, connective tissue, bones). Australian cattle are all vet checked and certified. It does not contain gluten, dairy, cholesterol, sugar, fat or MSG. Kosher compliant and Halal certified. No added preservatives. May contain traces of sulphate as a result of the cooking

Soft Skin Collagen is made up of 100% pure hydrolysed collagen peptides; clinically tested and specially formulated to enhance the health of your skin, hair and nails.
Soft Skin Collagen nutritionally supports:
Firmer skin and & reducing celulite
Improving skin health, hydration and elasticity
Fuller, thicker hair
Stronger, healthier nails
The role of protein in the body
Collagen is protein, and we all know that protein is necessary for tissue repair, and contributes to the growth of the body and skin; but did you know that not all proteins are equal? Our bodies use different sizes and shapes of proteins, as well as different amino acids, for different purposes.
About proteins and peptides
Collagen is one of the most important types of protein produced by the body. Within the dermis, collagen forms a crosslinked matrix integral to healthy skin’s structure, form and function. This highly elastic collagen helps our skin to easily stretch and naturally bounce back into shape every time we move.
Our body makes collagen by sequentially combining triplets of amino acids; glycine with proline, hydroxyproline and other amino acids into a large ‘supercoiled’ helix structure that’s especially elastic and strong. .
SOFT SKIN supplies all of the right amino acids as ‘cut to size’ peptides ready to nutritionally support your skin health and elasticity.
Beef collagen is hydrolysed using specific enzymes that breakdown the strong triple helix, denature it into chains and then into particular low molecular weight peptides (2,000 kDa) that have been optimised for skin, hair and nails.

Directions 6 grams per serve - Once daily (one heaped tablespoon)
Cold or hot water soluble
Can be sprinkled over food - added to breakfast hot or cold or anything you eat or drink.
Equates to 2.4 grams of protein.

Ingredients 100% Beef Collagen derived from Gelatin
96% pure protein
4% moisture (water and residual salts)
Dairy and Gluten Free
GMO and BSE Free - (regulated)
Derived from German bovine (cow), Collagen source (skin, connective tissue, bones). German cattle are all vet checked and certified. It does not contain gluten, dairy, cholesterol, sugar, fat or MSG. Kosher compliant and Halal certified. No added preservatives. May contain traces of sulphate as a result of the cooking process.